Mothers Day Brunch to Lunch
This event took place on May 10, 2015. See upcoming events in Vero Beach.
Where: 4200 Johnston Rd., Fort Pierce
Join us for a special Mothers Day Celebration with our first Brunch experience by Chef Anthony. The day starts at 11am with Brunch being served until 3pm. The first 150 moms who partake in the Brunch will get a free rose. Rebecca McIlvain's beautiful voice will create a very relaxing musical backdrop until 1pm, when the Wildheart Harmony Band take over the musical duties until 5pm, with their delightful and ever popular harmonies. Always a crowd favorite.
The Brunch food ticket is $20 in advance, and $25 on a first come basis the day of, and includes:
Unravelled Cinnamon Rolls- Deep fried cinnamon roll craziness glazed with a fireball infused icing
Scrambled Eggs
Neptune Salad "Lobster Rolls" - Lobster, crab & veggies with a creamy toasted sesame dressing served with soft rolls
Omelette Bar - Chef built omelette station with all the fixin's
Grilled Salmon - Served with rich hollandaise sauce
Fresh Fruit Platter
Build your own yogurt bar
Bacon Bar - Thick cut Bacon served with an variety of specialty dips such as;
Applewood smoked, Jalapeño, Bourbon, Salted Caramel, Guinness Stout, Chocolate
Baked Goods: Baguette, Assorted muffins & donuts.
Breads: Corn bread, Agave & Honey, Butters.
Although not included in the food ticket, we will have our special Mimosas and Champagne available from 1-3pm as well in honor of the special day.
For those who would like Chef Anthony's regular menu instead of the above Brunch, from 1-5pm you can pick from these yummy favorites. No advance food tickets available for these items, as they are all first come the day of the event, as usual.
Lunch Menu
Herb encrusted Salmon - topped with lemon hollandaise & fresh melon salsa, served with grilled asparagus & rice pilaf $14
Chicken Cordon Bleu - Grilled chicken breast stuffed with smoky ham topped with dark ale grain mustard & Swiss cheese served with grilled asparagus & rice pilaf $12
Artisan Cheese Plate - A variety of cheeses served with crispy pita chips $8
Chef Anthony's famous Craft Burgers (with your choice of chips, slaw or Mac n cheese) Half pound blend of short rib & chuck. Served on custom made buttery croissant burger buns
Plain Jane - with American cheese $9
Bacon Break - straight up with cheese & thick cut tri-pepper bacon $10
Blue Eyes - with concord Bleu, thick cut applewood bacon, balsamic onion jam $10
Sunshine Burger - topped with thick cut bacon, fried egg, & cheese $10
(All burgers are served at medium-well unless specified)
Bruschetta Chicken - grilled chicken breast with & tomato-basil antipasto & Dark ale grain mustard on a buttery croissant bun
Veggie Style- delicious vegan burger served on an all-butter croissant bun $10
