Hors D'Oeuvres & Wine Pairing - Cooking Class
This event took place on May 28, 2015. See upcoming events in Vero Beach.
Where: 3365 Ocean Drive
Menu:
4 Wines will be paired with the following
Pan Seared Scallop with a Citrus Relish
Fried Goat Cheese with Arugula Salad
Tenderloin Skewer
Strawberries with Balsamic Vinegar & Mascarpone Cheese
Stop in the store or give us a call to reserve your seat for this class.
$70.00 per person
Soiree Kitchen to Table - (772)234-5304
