Make a Plate Photo Contest
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All Prizes Total Value: $1,112
Scrotous Seared Shrimp Salad by Lou Ann Collins
Sweet Bay Scallops And Crispy Parsnips
by Soiree Kitchen To Table
Stuffed Lobsters With Fresh Crabmeat And Italian Seasonings
by Angelo And Brenda
Baked Talapia
by John M.
Goat Ribs
by Jamie Brazie
Salmon Lasagna With Creamy Basil Sauce
by Bonnie Owings
Black Forest Cake
by Susan Crabtree
"short" Ribs
by Andrea Brown
Chocolate Hazelnut Cheesecake
by Wendi Adams
No Bake Strawberry Pie
by Bonnie Owings
Go Seahawks!
by Sue C.
Island Of Delight @ Vero's Caribbean Kitchen
by Chef Charles Cervone
Just Loafing
by Tracy
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Vero Beach Karate Association
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