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FraƮche Ragu

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FraƮche Ragu

FraƮche Ragu

I am so thankful for the freshly ground lamb from Chops. The fraƮche ragu was served over organic pappardelle pasta and topped with a creamy mint - infused ricotta cheese. Yum! Mouths were drooling with anticipation and silenced on the first bite. The only sounds made were "mmmm's" and "oh my gosh's"!

This plate was made by: A Fraiche Note Catering

1566 39th Ave Vero Beach, Florida


(772) 584-2119
www.facebook.com/AFraicheNote Facebook

Posted: 2015-10-08 12:45:02

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