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Seared Sea Scallops

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Seared Sea Scallops
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Seared Sea Scallops

Sea Scallops served over Grilled Cabbage - These scallops were pan seared and served over grilled Napa cabbage with a creamy ginger lime sauce, and topped with micro greens as the garnish. The scallops were perfectly cooked, the cabbage still had some crunch to it and a slight grilled flavor. The cream sauce was smooth and had a brightness to it from the citrus and ginger.

This plate was made by: Citrus Grillhouse

1050 Easter Lily Ln, Vero Beach, FL 32963

Owner Chef Scott Varricchio
(772) 234-4114
www.citrusgrillhouse.com
www.facebook.com/pages/Vero-Beach-FL/Citrus-Grillhouse/113249112302 Facebook
www.twitter.com/CitrusGH Twitter

Posted: 2017-03-25 17:30:31

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