Sweet Bay Scallops And Crispy Parsnips
by Soiree Kitchen To Table
Baklava From Vickies Kitchen
by Vickie Johnston
Spicy Steak Wrap
by Chive
Flank Steak Stir Fry
by Mary Catherine
Grilled Shrimp Burrito
by Travis Beckett
Valrhona Ganache Brownie @ The Patisserie
by Emily Jarrett
Coq Au Vin With Smoked Bacon, Shallots & Red Wine
by Soiree Kitchen To Table
Avocado And Endive Salad
by Soiree Kitchen To Table
Little Tomato, Little Mozzarella , Lots Of Espresso Balsamic From Carmine And Lucia's
by Al Critzer
Quinoa And Chicken Burger Hummis Salad
by Rebecca Rigaud
Clean Chocolate Brownies Sweetened With Dates & Coconut Sugar
by Ashley Kennedy
Pan Seared Rib-Eye Steak With Onion Gravy
by Soiree Kitchen To Table