Steak -n- Eggs
by Dewey
Apricot Glazed Pork Chop
by Soiree Kitchen To Table
Scotch Eggs!
by Jamie Brazie
Lemon Rosemary Pounded Chicken
by Stacy Cook
Safari Homemade Gelato
by Sweet Kiss
Bruschetta
by MC Morton
Scrotous Seared Shrimp Salad
by Lou Ann Collins
Holy Stromboli!
by Angela Bayak
Fresh Figs Topped With Goat Cheese And Balsamic Vinegar With Baby Spinach
by Ashley Kennedy
Goat Ribs
by Jamie Brazie
Roast Pork Cuban Style By Chef Charles
by Chef Charles Cervone
Puff Pastry Wrapped Meatloaf
by Bonnie Owings